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2020 J. Wilkes Cabernet 

80% Cabernet Sauvignon, 10% Merlot, and 10% Petite Verdot

Aged in 40% new French and American oak barrels for 15 months. 


An accomplished sailor, grape grower, and vintner with a passion for wine and a deep love of the ocean, Jeff Wilkes knew whole-heartedly the winemaking potential of California’s Central Coast. After selling wine grapes for the Miller Family for nearly 20 years, Jeff started crafting his own wine under his namesake J. Wilkes.

J. Wilkes sources its grapes from 4 revered regions known for their unique terroirs, all shaped by a reliable oceanic system – Santa Maria Valley, Paso Robles Highlands, Santa Rita Hills, and Ballard Canyon. The vineyards of these regions bask in the California sun while a reliable Pacific breeze keeps their grapes cool, giving them longer growing seasons and the perfect environment for a range of varietals to thrive. 

Aromas of blackberry and blueberry along with vanilla and spice on the finish from the oak aging. A lush, complex wine with multiple layers of blue, black, and red fruit including blackberry and cassis with beautifully integrated tannins and a long, slightly rich finish. Pair with Beef Stir-Fry with Fresh & Pickled Ginger, Roasted Vegetables, Lamb Chops with Spring Peas, or adorn a charcuterie board with Aged Semi-Hard Cheeses like Aged Cheddar or Gouda. Will age for the next 5-7 years. Decant 15-20 Minutes

2022 La Linda 

70% Malbec, 30% Cabernet 


La Linda is an innovative and versatile line from Argentina's 4th generation wine family and their 120-year-old winery Bodega Luigi Bosca. With Alberto Arizu Jr. at the helm, he expands the winery and its borders gaining an international profile and recognition. The Arizu family became an ambassador for Argentine wines with the firm intention to share their passion for Mendoza and its wines, conveying the true terroir expression to each glass. 

Bright sunshine, healthy soil, and some of the highest-altitude vineyards of Mendoza contribute to the expressive and exciting wines from La Linda. The Goal: Fresh fruit, clean, and generous wines to elevate everyday moments. 

By connecting the past, present, and future, four generations of the Arizu family celebrate 120 years of excellence, respecting the roots and highlighting the uniqueness of the terroirs of Mendoza. 

“La Linda wines give a sense of freshness. Grapes are born in healthy and balanced vineyards, providing the wine with its vivacity. Made seeking accuracy and clarity in the fruity expression of each variety, what is achieved through an early harvest and a well-cared for winemaking process that strengthens the wine's fresh aromas and juicy character. La Linda is a line made up of easy to grasp wines that are highly versatile to pair a great variety of dishes, recipes and, especially, experiences.” - Winemaker 

Red purplish color with ruby tones. A wine that expresses a lot of fresh aromas of red and black fruits, displaying herbal and spicy notes that turn it to be a very interesting blend to uncover. Soft palate with great body and structure, fresh and juicy, with a persistent long finish. Pair with semi-soft cheese, braised beef, creamy polenta with lamb shanks and pepperoni pizza. 

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